Introduction
Looking for a delicious comfort food dish that’s incredibly easy to make? This Lazy Lasagna Recipe requires only 5 simple ingredients and is ready in no time! Perfect for busy weeknights or when you’re craving a cheesy, hearty meal without the hassle, this recipe combines all the classic flavors of Easy Lasagna with minimal effort. Whether you’re cooking for your family or yourself, this quick and tasty dish will become your go-to favorite.
Prep Time, Cook Time, and Servings : Lazy Lasagna Recipe
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Servings: 4-6
Nutrition Facts about Lazy Lasagna Recipe (Per Serving)
| Nutritional Info | Amount |
|---|---|
| Calories | 450 kcal |
| Fat | 18 g |
| Carbohydrates | 45 g |
| Protein | 24 g |
Why You’ll Love Lazy Lasagna Recipe
- Only 5 Ingredients: This recipe uses just a handful of simple, everyday ingredients, making it easy to prepare without a long grocery list. Perfect for those who want a no-fuss meal that’s still packed with flavor.
- Quick to Make: Forget hours in the kitchen—this lasagna comes together in just 35 minutes from start to finish, making it an ideal choice for busy weeknights when you need a hearty meal fast.
- Family-Friendly: With its cheesy, saucy layers and comforting flavors, this dish is a guaranteed hit with kids and adults alike. It’s a crowd-pleaser that’s perfect for family dinners or casual gatherings.
- Minimal Cleanup: You’ll love how this recipe uses just one baking dish for both assembly and cooking, saving you from a pile of dirty dishes. Spend more time enjoying your meal and less time cleaning up!
Ingredients for Lazy Lasagna Recipe
- 1 jar (24 oz) marinara sauce
- 1 box (12 oz) oven-ready lasagna noodles
- 2 cups shredded mozzarella cheese
- 1 cup ricotta cheese
- 1/2 lb ground beef or Italian sausage (optional for extra protein)
Step-by-Step Instructions For Lazy Lasagna Recipe
Step 1: Prepare the Sauce
- In a skillet, cook the ground beef or Italian sausage (if using) over medium heat until browned. Drain any excess grease.
- Stir in the marinara sauce and let it simmer for 2-3 minutes.
Step 2: Layer the Ingredients
- Preheat your oven to 375°F (190°C).
- Spread a thin layer of the sauce mixture on the bottom of a 9×13-inch baking dish.
- Place a layer of oven-ready lasagna noodles atop the sauce.
- Spread ricotta cheese over the noodles, followed by a layer of shredded mozzarella cheese.
- Repeat the layers until all ingredients are used, finishing with a generous layer of mozzarella on top.
Step 3: Bake the Lasagna
- Cover the baking dish with aluminum foil and place it in the oven for 25 minutes.
- After this time, take off the foil and continue baking for an additional 5 to 10 minutes, or until the cheese is bubbling and has achieved a golden brown color.
Step 4: Serve and Enjoy
- Allow the lasagna to rest for 5 minutes prior to cutting. Accompany it with garlic bread or a fresh salad to create a well-rounded meal.
Pro Tips for the Best Lazy Lasagna Recipe
- Use Oven-Ready Noodles: These save time and effort as there’s no need to boil them beforehand.
- Make It Vegetarian: Skip the meat and add sautéed spinach, mushrooms, or zucchini for a veggie-packed version.
- Add Herbs: Sprinkle dried basil or oregano between layers for extra flavor.
- Prep Ahead: Assemble the lasagna the night before and refrigerate it. Just bake when you’re ready to serve.
Serving Suggestions
- With Garlic Bread: Pair with warm, crusty garlic bread for a comforting combination.
- With Salad: Serve with a Caesar or mixed green salad for a fresh contrast.
- As Leftovers: This lasagna tastes even better the next day! Reheat individual portions in the microwave or oven.
Frequently Asked Questions
Can I freeze this lasagna?
Yes! Assemble the lasagna but don’t bake it. Cover tightly and freeze for up to 3 months. When ready to serve, bake from frozen at 375°F, adding an extra 15-20 minutes to the cooking time.
Can I use a different type of cheese?
Absolutely! Swap ricotta for cottage cheese or add Parmesan for extra richness.
What if I don’t have oven-ready noodles?
You can use regular lasagna noodles; just boil them according to the package instructions before layering.
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